Curry Don
curry sauce with sticky rice and beef (frozen) |
Nutrition Facts
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INGREDIENTS: Water, rice, cooked seasoned beef with modified food starch (beef, water, modified food starch, canola oil, salt, sodium phosphate, caramel color), onion, sugar, soy sauce (water, wheat, soybean, salt, alcohol [to retain freshness]), pork fat, rice bran oil, chicken broth base (chicken broth, autolyzed yeast extract, chicken fat, modified food starch, sugar), modified food starch, apple puree concentrate, sake (water, rice, koji [aspergillus oryzae], salt), ketchup (tomatoes, corn syrup, vinegar, salt, onion powder, natural flavors, garlic powder), mirin (water, mirin [rice extract, alcohol, salt], dextrose, corn syrup solids, lactic and succinic acids), curry powder (spices, turmeric), beef broth base (beef broth, autolyzed yeast extract, beef fat, modified food starch, caramel color), wheat flour, monosodium glutamate, canola oil, salt, garlic, seasoning (hydrolyzed wheat gluten, hydrolyzed soy protein, hydrolyzed corn gluten, yeast extract, salt, flavor, citric acid), spice, gelatin, xanthan gum, yeast extract, disodium guanylate, disodium inosinate, maltodextrin.
What is a "Don"? "Don" is short for Donburi, one of Japan's favorite home-style rice bowl meals. Don features an array of tender meats, seafood and fresh vegetables prepared in flavorful sauces and served over Japanese-style rice. For a delicious meal, try Ajinomoto's "Don".
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