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Chicken of the Sea® Nutrition Facts

Pink Salmon, Skinless/Boneless

premium wild-caught (pouch)


see also: Skinless/Boneless Pink Salmon in spring water

Nutrition Facts

Serving Size: 1 pouch • 2.5 oz • 70g
Amount Per Serving
Calories  70Calories from Fat  20
% DV
Total Fat  2g3%
    Saturated Fat  0.5g2%
    Trans Fat  0g 
    Polyunsaturated Fat  1g 
    Monounsaturated Fat  0g 
Cholesterol 25mg8%
Sodium  230mg10%
Total Carbohydrate  0g0%
    Dietary Fiber  0g0%
    Sugars  0g 
    Other Carbohydrate  0g 
    NET Carbs  0 
Protein  13g26%
Vitamin A  0% Vitamin C  0%
Calcium  0% Iron  2%

Unofficial Pts+: 2
(Old Pts: 2)
©DietFacts.com


Percent of Calories from:
  Fat: 28.6%     Carb: 0%     Protein: 74.3%  
(Total may not equate 100% due to rounding.)



UPC BAR CODE: 048000011916

INGREDIENTS:

Pink salmon, water, vegetable broth (contains soy), salt.


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Fresh Taste.
No Drain.
Ready to Eat. Ready to Serve.

Product of Thailand.
Wild Caught.

One serving provides 0.5 grams of EPA and DHA Omega-3 Fatty Acids.

COMPANY INFORMATION:
Chicken of the Sea International
P.O. Box 85568
San Diego, California USA 92121-5568
United States of America
Website: ChickenOfTheSea.com

SOURCE: Company Web Site
UPDATED ON: 3/5/2017

KEYWORDS FOR SEARCH:
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