|Serving Size: 1 burrito 113g
|Amount Per Serving|
|Calories 210||Calories from Fat 45|
|Total Fat 5g||8%|
| Saturated Fat 1g||5%|
| Trans Fat 0g|| |
|Total Carbohydrate 35g||12%|
| Dietary Fiber 2g||8%|
| Sugars 0g|| |
Vitamin A 0%||||
Vitamin C 2%|
|Unofficial Pts+: 6|
(Old Pts: 4)
Percent of Calories from:
Fat: 21.4% Carb: 66.7% Protein: 13.3%
|(Total may not equate 100% due to rounding.)|
UPC BAR CODE: 071007061400
INGREDIENTS:Water, wheat flour, beans, vegetable oil, cheese, contains 1% or less: salt, modified food starch, jalapeno peppers (with salt, acetic acid, water, calcium chloride), flavor, spice, paprika, dough conditioners (yeast, wheat gluten, sugar, guar gum, food starch, sodium metabisulfite).
ALLERGENS: Contains: Wheat, Milk.
Some ingredients are partially produced with genetic engineering. The US FDA does not consider food produced with genetic engineering to be materially different from other foods.
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