FF IGWIGW Tom-Yum Seafood Creamy Flavour Instant Noodles
Mi Chua Hai San |
Nutrition Facts
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INGREDIENTS: Noodles: Wheat flour, palm oil, salt, soy sauce (soya, wheat flour, salt).
Seasoning: Palm oil, sugar, salt, chili powder, citric acid, flavor enhancer (monosodium glutamate), shrimp powder, fish powder, squid powder, lime oil.
Freeze-dried: Dried squid, dried minced fish (Itoyori), dried onion leaf.
PRODUCT OF THAILAND.
Directions: Place noodles in the bowl. Add boiling water, seasoning soup and oil. Close lid for 3 minutes. Ready to serve.
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