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Franzia® Nutrition Facts

Sweet Merlot

boxed white table wine


see also: Sweet Chardonnay

Nutrition Facts

Serving Size: 5 oz • 148g
Amount Per Serving
Calories  130Calories from Fat  0
% DV
Total Fat  0g0%
    Saturated Fat  0g0%
    Trans Fat  0g 
    Polyunsaturated Fat  0g 
    Monounsaturated Fat  0g 
Cholesterol 0mg0%
Total Carbohydrate  10g3%
    Dietary Fiber  0g0%
    Sugars  5.03g 
Protein  0g0%

Unofficial Pts+: 1
(Old Pts: 3)
©DietFacts.com


Percent of Calories from:
  Fat: 0%     Carb: 30.8%     Protein: 0%  
(Total may not equate 100% due to rounding.)




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A typical glass of table wine is 5 fluid ounces and contains 9%-12% Alcohol by Volume (ABV).

Nutritional information shown here may also include facts found in the USDA Nutrient Database for Standard Reference, Release 26.

Sulfite maximum is 200 mg/L for all types of Franzia wines.

COMPANY INFORMATION:
Franzia Vineyards
Franzia Winery
17000 East U.S. Highway 120
Ripon, California 95366
United States of America
Phone: (209)-599-4111
Email: info@franzia.com.
Website: Franzia.com

All Franzia wines:
* Are Gluten Free
* Remain Fresh for up to 6 weeks after opening
* Have a Sulfite maximum of 200 mg/L

Did you know?
Teresa Franzia [nee Carrara] was the founder of the Franzia Wine Company in 1906. Teresa's daughter, Amelia, was the wife of Wine Maker Ernest Gallo. Teresa loaned Ernest the money to start his wine company with his brother, Julio.

SOURCE: Company Web Site
UPDATED ON: 8/19/2014

KEYWORDS FOR SEARCH:
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