|Serving Size: 1 slice 23g
|Amount Per Serving|
|Calories 90||Calories from Fat 70|
|Total Fat 8g||12%|
| Saturated Fat 5g||25%|
| Trans Fat 0g|| |
|Total Carbohydrate 0g||0%|
| Dietary Fiber 0g||0%|
| Sugars 0g|| |
Vitamin A 6%||||
Vitamin C 0%|
|Unofficial Pts+: 3|
(Old Pts: 2)
Percent of Calories from:
Fat: 77.8% Carb: 0% Protein: 22.2%
|(Total may not equate 100% due to rounding.)|
INGREDIENTS:Pasteurized milk, cheese culture, salt, enzymes, annatto (color).
Contains 0g of Lactose per serving.
COMPANY INFORMATION:Kraft Foods, Inc.
Rye Brook, New York 10573
United States of America
SOURCE: Food Label
UPDATED ON: 6/16/2006
KEYWORDS FOR SEARCH:
calories fat carbohydrate cholesterol sodium protein nutritional information food labels krafts sliced processed cheeses cheezes chedar chedder
DietFacts is NOT associated with any food companies, manufacturers, distributors or restaurants. Do not send us product complaints or questions about availability. You will need to send your comments directly to the makers of this product.
Dietfacts.com has obtained information directly from product labels, nutritional guides provided by the companies of the respective products, USDA data, or sources otherwise noted. While we make every effort to ensure that this information is up-to-date and correct, we cannot guarantee accuracy. You are advised to read and verify the food label of any product prior to purchase. If you believe the nutritional information for this product is incorrect, please email us at email@example.com For help in understanding and using the Nutrition Facts panel on food labels, visit the U.S. Food and Drug Administration web site.