Serving Size: 19 pieces • 28g
 |
| Amount Per Serving |
|
| Calories 170 | Calories from Fat 117 |
|
| % DV |
|
| Total Fat 13g | 20% |
|
| Saturated Fat 4g | 20% |
|
| Cholesterol 25mg | 8% |
|
| Sodium 400mg | 17% |
|
| Total Carbohydrate 0g | 0% |
|
| Dietary Fiber 0g | 0% |
|
| Sugars 0g | |
|
| Other Carbohydrate 0g | |
|
| Protein 14g | 28% |
|
|
Vitamin A 4% | • |
Vitamin C 0% |
|
|
Calcium 0% | • |
Iron 2% |
| Unofficial Pts+: 5
(Old Pts: 4) | ©DietFacts.com | |
Percent of Calories from:
Fat: 68.8% Carb: 0% Protein: 32.9% | | (Total may not equate 100% due to rounding.) |
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INGREDIENTS:Pork Rinds, Seasoning [Salt, Spices, Paprika, Torula Yeast, Sugar, Apple Cider Vinegar Powder (Maltodextrin, Food Starch - Modified, Apple Cider Vinegar), Dehydrated Jalapeno Pepper, Malt Vinegar Powder (Maltodextrin, Food Starch - Modified, Malt Vinegar), Monosodium Glutamate, Dehydrated Tomato, Dehydrated Green Bell Pepper, Sodium Diacetate, Extractives of Paprika, Modified Food Starch, Natural and Artificial Flavors, Lactic Acid, Garlic Powder, Spice Extractive, Onion Powder], and Salt.
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KEYWORDS FOR SEARCH:
calories fat carbohydrate cholesterol sodium protein nutritional information food labels Lancesnacks salty snacks hot&spicy spicey porkskins porkrinds puffed puffs chips petes |
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