Serving Size: 1 ladle 30g
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Amount Per Serving |
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Calories 170 | Calories from Fat 162 |
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% DV |
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Total Fat 18g | 28% |
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Saturated Fat 2.5g | 12% |
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Cholesterol 15mg | 5% |
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Sodium 135mg | 6% |
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Total Carbohydrate 1g | 0% |
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Dietary Fiber 0g | 0% |
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Protein 1g | 2% |
| Unofficial Pts+: 5 (Old Pts: 5) | ©DietFacts.com | |
Percent of Calories from: Fat: 95.3% Carb: 2.4% Protein: 2.4% | (Total may not equate 100% due to rounding.) |
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COMPANY INFORMATION:Buffets, Inc. 1460 Buffet Way Eagan, Minnesota 55121 United States of America Phone: (651)-994-8608 Fax: (651)-365-2356 Guest Relations: (800)-871-0956 Email: Online Contact Form Website: Buffet.com
In determining the nutrient content of the foods, [Buffet, Inc.] referred to FDA Food Labeling Guidelines and utilized a combination of nutrient databases and, in some cases, laboratory analyses. A registered dietitian skilled in restaurant nutrition headed up this effort, and their own quality regulatory staff reviewed it for accuracy before publishing it. The serving sizes reflect typical servings at their buffet restaurants. Nutrition information for a piece of cake, a spoon of vegetables or potatoes, a ladle of soup, etc. is listed. Your individual self-serve portion may be larger or smaller than what is listed.
SOURCE: Company Web Site UPDATED ON: 8/30/2004
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Dietfacts.com has obtained information directly from product labels, nutritional guides provided by the companies of the respective products, USDA data, or sources otherwise noted. While we make every effort to ensure that this information is up-to-date and correct, we cannot guarantee accuracy. You are advised to read and verify the food label of any product prior to purchase. If you believe the nutritional information for this product is incorrect, please email us at kelly@dietfacts.com For help in understanding and using the Nutrition Facts panel on food labels, visit the U.S. Food and Drug Administration web site. |
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