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Oregon's Choice Gourmet® Nutrition Facts

Shrimp, Pink

(weight based on raw edible portion)

see also: Crab, Dungeness

Nutrition Facts

Serving Size: 100g • 3.5 oz
Amount Per Serving
Calories  92Calories from Fat  9
% DV
Total Fat  1g2%
    Saturated Fat  0.1g0%
Protein  19.4g39%

Unofficial Pts+: ?
(Old Pts: 2)
Unknown Carbs, Fiber

Percent of Calories from:
  Fat: 9.8%     Carb: ?%     Protein: 84.3%  


Pink Shrimp.


Omega-3 fatty acids: 0.2 grams

Oregon's Choice Gourmet
Website: OregonsChoice.com

SOURCE: Company Web Site
UPDATED ON: 12/22/2005

calories fat carbohydrate cholesterol sodium protein nutritional information food labels OregonsChoices gourmets seafoods shellfishes shellfishs shrimps schrimps

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