Serving Size: 5 pieces
 |
| Amount Per Serving |
|
| Calories 200 | Calories from Fat 99 |
|
| % DV |
|
| Total Fat 11g | 17% |
|
| Saturated Fat 2g | 10% |
|
| Cholesterol 0mg | 0% |
|
| Sodium 230mg | 10% |
|
| Total Carbohydrate 22g | 7% |
|
| Dietary Fiber 2g | 8% |
|
| Protein 4g | 8% |
| Unofficial Pts+: 5
(Old Pts: 5) | ©DietFacts.com | |
Percent of Calories from:
Fat: 49.5% Carb: 44% Protein: 8% | | (Total may not equate 100% due to rounding.) |
 | |
|
SOURCE: Book ((various sources))
UPDATED ON: 9/5/2001
Dietary Food Exchanges:
1.5 Starch
2 Fat | |
|
KEYWORDS FOR SEARCH:
calories fat carbohydrate cholesterol sodium protein nutritional information food labels appetizers |
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Dietfacts.com has obtained information directly from product labels, nutritional guides provided by the companies of the respective products, USDA data, or sources otherwise noted. While we make every effort to ensure that this information is up-to-date and correct, we cannot guarantee accuracy. You are advised to read and verify the food label of any product prior to purchase. If you believe the nutritional information for this product is incorrect, please email us at kelly@dietfacts.com For help in understanding and using the Nutrition Facts panel on food labels, visit the U.S. Food and Drug Administration web site. |
