|Serving Size: 1/2 cup 125g 0.285 can
|Amount Per Serving|
|Calories 120||Calories from Fat 30|
|Total Fat 3g||5%|
| Saturated Fat 2g||10%|
| Trans Fat 0g|| |
|Total Carbohydrate 22g||7%|
| Dietary Fiber 2g||8%|
| Sugars 8g|| |
Vitamin A 6%||||
Vitamin C 4%|
|Unofficial Pts+: 3|
(Old Pts: 2)
Percent of Calories from:
Fat: 25% Carb: 73.3% Protein: 6.7%
|(Total may not equate 100% due to rounding.)|
INGREDIENTS:Potatoes, water, sugar, vinegar, bacon (cured with water, salt, sugar, sodium phosphate, sodium erythorbate, sodium nitrite), modified corn starch, salt, onion, spice, natural flavor, parsley flakes.
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