|Serving Size: 1 rice cup 330g 11.64 oz
|Amount Per Serving|
|Calories 719||Calories from Fat 20|
|Total Fat 3g||5%|
| Saturated Fat 0g||0%|
|Total Carbohydrate 145g||48%|
| Dietary Fiber 2g||8%|
| Sugars 1g|| |
Vitamin C 3%||||
|Unofficial Pts+: 19|
(Old Pts: 14)
Percent of Calories from:
Fat: 2.8% Carb: 80.7% Protein: 15.6%
|(Total may not equate 100% due to rounding.)|
INGREDIENTS:Rice, cuttlefish, scallion, onion, red pepper powder.
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