|Serving Size: 1 pita 2 oz 57g
|Amount Per Serving|
|Calories 110||Calories from Fat 0|
|Total Fat 0.5g||1%|
| Saturated Fat 0g||0%|
|Total Carbohydrate 26g||9%|
| Dietary Fiber 8g||32%|
| Sugars 1g|| |
|Unofficial Pts+: 3|
(Old Pts: 1)
Percent of Calories from:
Fat: 0% Carb: 94.5% Protein: 25.5%
|(Total may not equate 100% due to rounding.)|
INGREDIENTS:Unbleached enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, wheat gluten, corn starch, inulin, oat fiber, may contain 2% of less of: yeast, salt, caclium propionate and sorbic acid (preservatives), sugar, calcium sulfate, enzymes, dextrose (adds a dietarily insignificant amount of sugar).
KEYWORDS FOR SEARCH:
calories fat carbohydrate cholesterol sodium protein nutritional information food labels westerns bagels pitas pitabreads pitapockets pocketbreads flatbreads alternatives alternitives alternetives alternataves unflavored unflavoured regular
DietFacts is NOT associated with any food companies, manufacturers, distributors or restaurants. Do not send us product complaints or questions about availability. You will need to send your comments directly to the makers of this product.
Dietfacts.com has obtained information directly from product labels, nutritional guides provided by the companies of the respective products, USDA data, or sources otherwise noted. While we make every effort to ensure that this information is up-to-date and correct, we cannot guarantee accuracy. You are advised to read and verify the food label of any product prior to purchase. If you believe the nutritional information for this product is incorrect, please email us at firstname.lastname@example.org For help in understanding and using the Nutrition Facts panel on food labels, visit the U.S. Food and Drug Administration web site.