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Gregg's Restaurants & Pubs ®
23 total items
Page 1 of 1
    Baked Scallops, 8 oz
    served with baked potato and lemon

    Baked Scallops, 8 oz
    served with baked potato and 2 oz of crumb topping

    Baked Scallops, 8 oz
    served with baked potato and 3 oz Creole sauce

    Baked Scrod, 8 oz
    served with baked potato and lemon

    Baked Scrod, 8 oz
    served with baked potato and 2 oz of crumb topping

    Baked Scrod, 8 oz
    served with baked potato and 3 oz Creole sauce

    Boca Burger
    on a bun

    Boneless Grilled Chicken, 10 oz
    served with baked potato

    Boneless Grilled Chicken, 10 oz
    served with baked potato and 3 oz Creole sauce

    Frozen Strawberry Yogurt Pie, Low Fat
    strawberry and frozen yogurt on a graham cracker crust, topped with strawberry sauce.


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    Greenhouse Chicken Salad
    sliced chicken breast served over garden green, tossed with a blend of fresh seasonal vegetables and fat-free balsamic viniagrette

    Grilled Chicken Sandwich on Rye

    Jell-O

    Lite Pineapple Cream Pie
    non-fat plain yogurt with vanilla pudding and chunks of pineapple in a graham cracker crust

    Pasta, 12 oz
    topped with 6 oz of spaghetti sauce

    Pasta, 12 oz, with 5 oz Chicken Breast
    topped with 6 oz of spaghetti sauce

    Roast Beef Sandwich on Rye

    Ted's Lite Sundae

    Tossed Salad

    Tossed Salad with Grilled Chicken

    Tossed Salad with Roast Beef

    Tossed Salad with Turkey

    Turkey Sandwich on Rye


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